Description
Arunda – Reiterer & Reiterer
Classic Method – Quality sparkling wine
Soil character: Loam, morraine
Provenience: Pinot Noir and Pinot Blanc Alto Adige, Schilcher from Styria – Austria
Cuvee Blend: 33% Pinot Blanc , 33% Pinot Noir, 33% Schilcher (Blauer Wildbacher)
Wine Making: made as white – and rosé wine
Harvest: 2017
Storage Time: 24 – 30 months
Aging potential: 3 years after the Disgorging
Alcohol: 12.5% vol
Dosage: 5.0 g / l
Availability: 0.75 l
* The percentages of Pinot Noir can vary according the year and the availability